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Green Tea W/Orange, 16 bag

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Green Tea W/Orange, 16 bag

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Product # 132355
UPC:815098000630

List Price: $6.88
Price:$3.72
You Save: $3.16 (46%)

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  • Green Tea
  • Tea Bag
  • Description
    BRASSICA From the Scientists who discovered SGS, the next generation antioxidant from broccoli. ALL NATURAL Green Tea with Orange and SGS Net Wt 1.2 oz (34g) 16 individual tea bags each containing 15 mg of SGS

    Ingredients
    Ingredients: A blend of our premium Chinese Sencha green tea, citrus peel, safflower petals, natural flavorings and 15 mg of SGS made from our specially selected broccoli seed. This tea contains 20 mg of caffeine per 6 oz serving. Nutrition Facts Serving Size 1 Tea Bag (2g) Servings Per Container 16 Amount Per Serving % Daily Value Calories 0 0% Total Fat 0g 0% Sodium 0mg 0% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Protein 0g Calcium 0% Vitamin C 0% Not a significant source of saturated fat, cholesterol, sugars, Vitamin A or iron. Percent Daily Values are based on a 2,000 calorie diet.

    Supplement Facts
    BRASSICA Green Tea with Orange and SGS Brassica's Green Tea with Orange and SGS gives you all of the health benefits of green tea PLUS the power of SGS, The Next Generation Antioxidant. Scientists worldwide are examining the role specific natural plant compounds (phytochemicals) may play in supporting the body's natural defense system. The scientists at Johns Hopkins University School of Medicine who discovered the natural compound Sulforaphane Glucosinolate (SGS) in broccoli and concentrated in broccoli sprouts, believe that SGS boosts the body's own defense systems. This includes Phase 2 detoxification enzymes, which promote long-lasting antioxidant and essential cellular processes that inactivate free radicals. All Natural. A portion of the sales of this product is contributed to the non-profit Brassica Foundation to support research on the disease-preventing properties of vegetables.

    Recommend
    BRASSICA Green Tea with Orange and SGS For a perfect cup of tea: Bring fresh, cold water to a rapid boil. Pour water over your tea bag, using one bag for each cup. Steep 3 to 5 minutes according to taste. Steep for at least 2 minutes to fully release SGS.

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